Barista Skills

Discover the World of Opportunities with GSQ College’s Barista Skills Programs

Courses

This course is aimed at learners who work or want to work as professional baristas in the hospitality sector. The qualification focuses on preparing students for employment and career progression through practical beverage preparation and customer service training.

GSQ

Barista skills

Level 2 Qualification

Level 2

Award in Barista skills

Learners must achieve all mandatory units, providing a combined 20 credits.

Credit Value (CV)
2
Guided Learning (GLH)
20
Total Qual. Time (TQT)
20
GSQ Number
HC100-08
Unit Details All Mandatory
Unit Code Unit Title CV GLH
479 Barista skills for preparing and serving drinks 2 20
Award Total 220
• Coffee brewing and espresso preparation.

• Tea, infusion, juice, smoothie, and hot chocolate preparation.

• Barista workstation setup and operation.

• Milk foaming and texturing techniques.

• Customer service and communication skills.


After completing this qualification, students can work in various hospitality and café-related roles, including:

• Professional Barista

• Café Assistant

• Beverage Specialist

• Restaurant Beverage Server

Why Choose GSQ College for Travel and Tourism?



1. Industry-Focused Training: Learn practical barista skills designed according to real café and hospitality industry standards.

2. Hands-On Training: Gain real experience by working with professional coffee machines, grinders, and beverage equipment.

3. Career-Oriented Qualification: This course prepares you for jobs in cafés, hotels, restaurants, and international hospitality sectors.

4. Expert Guidance & Support: Learn from experienced trainers who guide you through every step of coffee preparation and customer service skills.

Program Details



• Duration: 20 Hours

• Delivery Mode: On-campus.

• Eligibility: The qualification is suitable for learners of 16 years of age and above.